lunch menue
(week 48, 27.11. - 01.12. / 11.30 a.m. - 3.00 p.m.)

• Kale with pinkel, smoked pork, boiled sausage, served with parsley potatoes (1) 12,90€
• Spaghetti Bolognese with minced beef, parmesan and fried rucola (1) 11,90€
• Sweet potato in puff pastry, pumpkin chutney, wild herb salad, tomato, parmesan (1,3) 11,90€
• Potato and cheese mash, grilled pointed cabbage, fried capers, fried onions (1,2) 11,90€

All dishes also to go; Rebowl 5€ deposit (1=sugar-free, 2=gluten-free, 3=vegetarian, 4=vegan)